Keys to Success: Difference between revisions
(Created page with "=== Weekly Focus Points === # Improving Health Department Scores # Controlling Turnover # Improving Drive-thru Service Times # Improving Crew Training # Improving Store Cleanliness # Improving Customer Hospitality # Controlling Food Costs # Controlling Labor # Building Sales # Improving Frontline Service Times # Improving Staffing Levels # Controlling Cleaning & Linen Costs # Improving Administrative Organization # I...") |
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# [[Improving Staffing Levels]] | # [[Improving Staffing Levels]] | ||
# [[Controlling Cleaning & Linen Costs]] | # [[Controlling Cleaning & Linen Costs]] | ||
# [[Improving Product Quality]] | # [[Improving Product Quality]] | ||
# [[Improving Employee Performance]] | # [[Improving Employee Performance]] | ||
# [[Controlling Paper Costs]] | # [[Controlling Paper Costs]] | ||
Latest revision as of 13:06, 31 March 2024
Weekly Focus Points
- Improving Health Department Scores
- Controlling Turnover
- Improving Drive-thru Service Times
- Improving Crew Training
- Improving Store Cleanliness
- Improving Customer Hospitality
- Controlling Food Costs
- Controlling Labor
- Building Sales
- Improving Frontline Service Times
- Improving Staffing Levels
- Controlling Cleaning & Linen Costs
- Improving Product Quality
- Improving Employee Performance
- Controlling Paper Costs