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* Gravy – fill 1/2” from overfill which is approximately 4 ounces (small compartment) | * Gravy – fill 1/2” from overfill which is approximately 4 ounces (small compartment) | ||
* Biscuit and Hash Browns - Place deli liner over compartments Place biscuit, carton of hash browns, napkins, and utensils (fork and knife) on top of liner | * Biscuit and Hash Browns - Place deli liner over compartments Place biscuit, carton of hash browns, napkins, and utensils (fork and knife) on top of liner | ||
=== Single Gravy Biscuit Eat In === | |||
* Plain plate dine-in | |||
* One split biscuit (cut side up) | |||
* 6 ounces breakfast gravy | |||
=== Single Gravy Biscuit Take Out === | |||
* Plain hinged container | |||
* One split biscuit (cut side up) | |||
* 6 ounces breakfast gravy | |||
=== Double Gravy Biscuit Eat In === | |||
* Plain plate dine-in | |||
* Two split biscuits (cut side up) | |||
* 12 ounces breakfast gravy | |||
* Serve with a fork and knife | |||
=== Double Gravy Biscuit Take Out === | |||
* Plain hinged container | |||
* Two split biscuits (cut side up) | |||
* 12 ounces breakfast gravy | |||
* Serve with a fork and knife |