Iced Coffee: Difference between revisions
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* “Swirl” the ½ gallon container for 5 seconds to blend the flavoring & iced coffee mix thoroughly | * “Swirl” the ½ gallon container for 5 seconds to blend the flavoring & iced coffee mix thoroughly | ||
* Hand to the customer | * Hand to the customer | ||
== BREAKING THE BACTERIA CYCLE -- CLOSE == | |||
* Empty remaining contents of beverage dispenser into a 1-gallon pitcher(s) | |||
* Transfer the dissolvable label that has the hold time from the beverage dispenser to the 1-gallon pitcher(s) | |||
* Place the 1-gallon pitcher(s) in the reach-in cooler in drive-thru. If more than one 1-gallon pitchers, each one will need a dissolvable label with name & discard date. | |||
* Once iced coffee has been poured into 1-gallon pitcher(s), it should never be poured back into the beverage dispenser. | |||
* Add fresh iced coffee to beverage dispenser every morning | |||
* Disassembling Refrigerated Beverage Dispenser | |||
* The beverage dispenser must be disassembled and washed, rinsed, sanitized, and air dried nightly | |||
* Turn off the dispenser | |||
* Remove the lid | |||
* Remove the white paddle by lifting it straight up | |||
* Pull stainless steel valve out by lifting straight up | |||
* Remove dispenser lever | |||
* Pull on release flap to loosen the storage container. Once loose, remove storage container. | |||
* Under the storage container, remove the gasket | |||
* Remove the drip tray | |||
* Take all pieces to sink area | |||
* Wash, rinse, sanitize, and air dry all parts | |||
* Return to dispenser, Wash, Rinse, Sanitize, and air dry the base (where gasket was) and spindle | |||
* Once everything has air dried, reassemble for next day’s use | |||
== Close == | == Close == | ||
* Discard any iced coffee mix or coffee/sugar mixture on discard date | * Discard any iced coffee mix or coffee/sugar mixture on discard date | ||
* Restock cups and lids | * Restock cups and lids | ||