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15 April 2024
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Created page with "== Quick Reference == == Receiving and Storing == * Raw chicken fillet breast is received twice each week. The temperature of the chicken fillet breast at delivery must be between 28°F and 32°F. All cases of raw chicken fillet breast will have a “use by” (expiration) date marked on them. Never accept cases of raw chicken fillet breast that do not have at least 5 days remaining before it expires. * Raw chicken fillet breast must be time and temperature controlled..."
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