Italian Burger: Difference between revisions
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* Place dissolvable label on pack of pepperoni | * Place dissolvable label on pack of pepperoni | ||
* See example below | * See example below | ||
** '''''Open date/time: 6-1-24 11:00 A.M.''''' | |||
** '''''Use by date/time: 6-7-24 11:00 A.M.''''' | |||
=== HOLDING (Makeup Table) === | === HOLDING (Makeup Table) === | ||
* Always keep refrigerated (34°F – 41°F) | * Always keep refrigerated (34°F – 41°F) | ||
* Pepperoni held on the makeup table will hold for 48 hours. | * Pepperoni held on the makeup table will hold for 48 hours. | ||
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* Place dissolvable label on side of pan | * Place dissolvable label on side of pan | ||
* See example below | * See example below | ||
** '''''Open date/time: 6-1-24 11:00 A.M.''''' | |||
** '''''Use by Date/time: 6-3-24 11:00 A.M.''''' | |||
== Italian Burger Assembly == | == Italian Burger Assembly == | ||