Chicken Finger and Cheeseburger Big Box

5 cheeseburgers, 10 chicken fingers, 5 regular fries, 4 dipping cups & 15 napkins
Assemble the Big Box
For this customer option you will NOT need the insert
This option will contain the following: 5 cheeseburgers, 10 chicken fingers, 4 dipping cups, 5 regular fries and 15 napkins
Place 4 cheeseburgers in one row running back to front in the Big Box
Place another 1 cheeseburger on top the first row
Ensure the cheeseburgers are flush in the corner of the Big Box
Place 10 chicken fingers in a small chicken box and place in middle of big box beside burgers
Place 3 regular fries into a 6-pound bag ensuring the fries are standing up. To ensure the food stays hot, fold the bag down approximately 1 inch from the top.
Place the remaining 2 orders of fries into an additional 6-pound bag ensuring the fry cartons are standing up as well as 4 dipping sauces of the guest choice. To ensure the food stays hot, fold the bag down approximately 1 inch from the top.
Place 15 napkins directly on top of the cheeseburgers
Close the Big Box making sure that each end is fully latched and secure
Hand to the customer