Test Stores C - Mashed Potatoes
Quick Reference
| Product | Receiving | Storage | Quality Serving | Cook Time | Cook Temp | Hold Time |
|---|---|---|---|---|---|---|
| Mashed Potatoes | Dry Storage | Dry Storage | 150°F - 160°F | 30 seconds | 208°F | 6 hours |
| Salt/Pepper Blend | Dry Storage | Dry Storage | ||||
| Liquid Margarine | Cooler | Cooler |