Boneless Wings

Revision as of 17:50, 2 May 2024 by Bfultz (talk | contribs) (Created page with "== Quick Reference == {| class="wikitable" !Product !Receiving !Storage !Cook Time !Quality Serving !Minimum Internal Temp !Cook Temp !Hold Time |- |Boneless Wings |Freezer |Freezer |6 minutes 15 seconds |150°F - 160°F |165°F |350°F - Fryer |MPHC - 30 minutes |} {| class="wikitable" |Shake Time: |30 seconds |} {| class="wikitable" |Portioning: | colspan="2" |Regular Size 6 count |- | | colspan="2" |Large Size ...")

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Quick Reference

Product	Receiving	Storage	Cook Time	Quality Serving	Minimum Internal Temp	Cook Temp	Hold Time
Boneless Wings	Freezer	Freezer	6 minutes 15 seconds	150°F - 160°F	165°F	350°F - Fryer	MPHC - 30 minutes

Shake Time:	30 seconds

Portioning:	Regular Size 6 count
	Large Size 9 count

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