247
edits
Bacon: Difference between revisions
no edit summary
No edit summary |
No edit summary |
||
| Line 91: | Line 91: | ||
== Serving == | == Serving == | ||
[[File:BaconBiiscuitBottom.png|frame|Bacon Biscuit | [[File:BaconBiiscuitBottom.png|frame|Bacon Biscuit - 2 Half Slices Criss Cross Pattern]] | ||
=== Bacon Biscuit === | === Bacon Biscuit === | ||
| Line 97: | Line 97: | ||
* Always wear single use gloves when preparing or handling ready to eat food | * Always wear single use gloves when preparing or handling ready to eat food | ||
* Take 2 slices of bacon and break in half | * Take 2 slices of bacon and break in half | ||
* Place bacon slices in a | * Place bacon slices in a criss cross pattern on the heel of a split biscuit | ||
* Place the crown of biscuit on top of the bacon | * Place the crown of biscuit on top of the bacon | ||
* Wrap the bacon biscuit following procedures outlined in [[Sandwich Wrapping]] | * Wrap the bacon biscuit following procedures outlined in [[Sandwich Wrapping]] | ||