All public logs

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Logs
  • 13:04, 11 April 2024 Bdriggers talk contribs created page Chicken Gravy (Created page with "== Quick Reference == {| class="wikitable" !Storage !Recipe !Cooking Time !Cooking Temp !Holding TIme !Quality Serving Temp |- |50°F - 70°F Dry Storage | * 1 package chicken gravy mix * 2 quarts boiling water |30 Seconds |208°F |6 hours Steam well |150°F to 160°F |} ☆Q.A. Standard: Consistent in color and texture with no lumps Gravy should be thick enough for swirls to be seen when stirred, and thin enough to pour easily from the ladle If a crust develops on the g...") Tag: Visual edit