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== Receiving and Storage == | == Receiving and Storage == | ||
* Ham is delivered and stored at 0°F +/- 10°F | * Ham is delivered and stored at 0°F +/- 10°F | ||
* Thaw ham 48 hours prior to cooking. Once thawed, ham can be held for up to 30 days maintaining temperature of 34° - 41° | |||
* When ham is rotated from the walk-in freezer to the walk-in cooler, use a sharpie marker to mark the top of the case with the following information: | * When ham is rotated from the walk-in freezer to the walk-in cooler, use a sharpie marker to mark the top of the case with the following information: | ||
** Pulled by Date/Time: Date & Time that it is removed from the walk-in freezer | ** Pulled by Date/Time: Date & Time that it is removed from the walk-in freezer |