Improving Health Department Scores: Difference between revisions

From Jack's Wiki
VisualWikitext
No edit summary
No edit summary
Line 1: Line 1:
{| class="wikitable"
{| class="wikitable"
|!1st Key
!1st Key
!Monitoring and maintaining proper food temperatures
!Monitoring and maintaining proper food temperatures
|-
|-

Revision as of 09:48, 26 March 2024

1st Key Monitoring and maintaining proper food temperatures
Action Step
  1. All managers have stem type thermometer available.
  2. Check food temperatures as daily planner calls for it.
  3. Have proper temperature settings clearly marked on all equipment.
Retrieved from "https://content.jacksvu.com/wiki2/index.php?title=Improving_Health_Department_Scores&oldid=10"