Breakfast Steaks: Revision history

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1 April 2024

  • curprev 09:5109:51, 1 April 2024Bdriggers talk contribs 4,114 bytes +4,114 Created page with "== Quick Reference == {| class="wikitable" |'''Storage''' |0°F +/- 10°F |Freezer | |- |'''Cooking time''' |4  minutes |350°F Fryer | |- |'''Cook more time''' |56 minutes | | |- |'''Holding time''' |Individual patty |60 minutes |Product holding cabinet |- | |Steak biscuit |20 minutes |Sandwich bin |- |'''Cooking temperature''' |155°F internal | | |- |'''Quality serving temperature''' |150°F to 160°F | | |- |'''Portioning''' |Side steak |1 portion | |- | |Steak bis..." Tag: Visual edit