View source for Test Stores A - Apple Cinnamon Biscuit Bites

== Quick Reference ==
{| class="wikitable"
!Product
!Receiving
!Storage
!Cook Temp
!Cook Time
!Hold Time
!Heat Time
!Quality Serving
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|'''Biscuit Bites'''
|Freezer
|Freezer
|375°F
|7 minutes
|Expires End of Day - Biscuit Rack
|From Biscuit Rack - Button1
|120°F
|-
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|Room Temp
|Room Temp
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|'''Icing'''
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|Once Open - 2 days
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== Tools Needed ==

* Biscuit pan
* Pan liner
* Oven thermometer
* 2 Quart Cambro
* Dissolvable label 

== Health and Safety ==

== Panning and Baking Biscuit Bites ==

* '''Biscuit Bites are cooked from a frozen state'''
* Using a gloved hand break the biscuit bites apart
* Place the biscuit bites ½” apart on a lined biscuit pan. Up to 40 per pan. 8 rows of 5. 
* When placing the biscuit bites on the pan ensure you place the flat bottom side down
* '''Biscuit bites that are cooked upside down will not rise or cook properly'''
* Oven temp 375°F. When the red light goes out, place pan in oven.
* Place pan toward the rear of the oven
* Set 7-minute timer
* Do not open oven doors while biscuit bites are cooking
* When timer sounds, look through the glass door and make sure biscuit bites are proper color 
* Once baking is complete, ice immediately

== Icing Biscuit Bites ==

* Cut corner of icing bag
* Squeeze ¼ oz. icing on top of the biscuit bite
* Allow the icing to melt on the biscuit bite. DO NOT spread the icing around
* Any remaining icing in the bag, place in a covered Cambro
* Use a sharpie to mark a dissolvable label with a 2-day hold. Day opened plus 1 additional day.

== SERVING BISCUIT BITES ==

* Allow to cool for 30 minutes on the biscuit rack
* After the pan of biscuit bites have cooled, wrap the pan loosely with plastic wrap
* Place pan onto the biscuit rack
* When an order is placed, use yellow tongs to place 6 biscuit bites from the wrapped pan into a lined 3 lb. food tray
* Microwave on button #1
* When the timer sounds, remove and send to Frontline for serving
* '''Any biscuit bites remaining at End of Day must be discarded'''

== SERVING ==

* '''Dine-in''': Place on lined serving tray
* '''Dine-out:''' Slide into 6 lb. bag with logo up. Serve with a fork and 2 napkins.